We exclusively partner with smaller and still family-owned wineries throughout Spain's most famous regions from Rioja, Priorat to Ribera Del Duero and Cava. The wineries we partner with are all carefully selected by us and share our common passion for craft and sustainability.
5th generation family winery of Grifoll Declara producing hand-picked, boutique wines from its family-owned 25 to100-year-old Carignan and Grenache vineyards located in the region of Priorat/Mountain Wines. All wines are organically harvested (chemical and pesticide free) and produced without the use of any modern machinery. At the winery’s helm is Roger Grifoll, enologist and winemaker of Grifoll Declara, who worked and perfectionated his wine-making techniques and skills in some of the world’s most renowned wineries.
Valserrano is a 5th generation family winery of De Simon family located in Rioja, on the limestone ridges of the Alavesa region. They only use fruit from their own vineyards and have rigorous standards in the cellars to create wines with elegance and pungency combined with the soft spicy allure that only well-made Tempranillo can offer. Their more than 200-year-old underground natural cellars provide ideal, constant conditions of temperature and humidity throughout the year. A “sustainable economy” for the conservation of the wine.
RIBERA DEL DUERO
Ferratus, located in the heart of DO Ribera del Duero, is a family-run winery which represents the culmination of the Cuevas Jiménez family's vision to create top quality wines with personality, finesse and harmony. The winery was built to maintain the utmost respect for the environment, thus the natural flora of the land, as well as lavender and pine, surrounds its vineyards. The vineyards, of mainly Tempranillo, are some of the oldest in the region, with several more than 50 years of age. Ferratus is run on 100% renewable energy, allowing its sustainable growth.
Palacio de Fefiñanes has been involved in wine since the 17th century settling the historical knowledge of the wine-producing process through generations in the family. With its winery custom-built to fit inside the 17th-century palace in the Galician town of Cambados, Palacio de Fefiñanes was the first to bottle Albariño in 1928. Although the bodega owns only a tiny area of vines, its long-standing relationships with high-quality growers gives it access to some of the oldest vines in the Rías Baixas region.
Ricard Martinez (Rimarts) is a family-owned winery producing high-quality and ECO/organic-certified sparkling wine/cavas using the handcrafted method. Every bottle is hand riddled in pupitres with no use of machinery and manually disgorged by hand to ensure absolute freshness of the product. Their insightful craftsmanship, curated fruit, and patience make for brilliant vintage brut nature Cavas that balance punchy vibrance with elegant delicacy.