WHITE WINE
EL GOS BLANC
Winery: Cellar Grifoll Declara, Priorat / Mountain Wines, Spain
Grape Varieties: 100% Grenache blanc
Aged: 3 months in French oak
Alcohol: 14% vol.
Cultivation: Harvested by hand
Type: Organic & vegan
Characteristics: Aromas of white rose and lychee with a touch of minerality. Round and full flavors with an elegant, fresh and slightly oaky finish.
GRAN PREDICAT BLANC
Winery: Cellar Grifoll Declara, Priorat DOQ, Spain
Grape Varieties: 100% Grenache blanc
Aged: 15 months in new French oak
Alcohol: 14% vol.
Cultivation: Harvested by hand
Type: Organic & vegan
Production: Limited to 3000 bottles per year
Characteristics: Creamy structure and high minerality with hints of mango, coconut and peach. Long and round finish with a touch of oak.
ABADIA DE SAN CAMPIO
Winery: Terras Gauda, Rías Baixas DO, Spain
Grape Varieties: 100% Albariño
Aged: In stainless steel vats
Alcohol: 12% vol.
Cultivation: Harvested by hand
Characteristics: A pale golden in color. Aromas of crunchy, fresh notes of ripe pineapple-like tropical fruit accompanied by delicate hints of white fruit such as pears and golden apples.
TERRAS GAUDA
Winery: Terras Gauda, Rías Baixas DO, Spain
Grape Varieties: 70% Albariño, 23% Caiño Blanco, 7% Loureiro
Aged: In stainless steel vats
Alcohol: 12% vol.
Cultivation: Harvested by hand
Characteristics: Clean aromas of ripe peach, tangerine and orange peel blend with delicate mineral, earthy and notes of laurel leaf and mint. Creamy and intense, yet fresh, appetizing and agile, possessing complex structure, unctuousness, volume and a long finish.
CHABLIS PER ASPERA
Winery: Domaine Charly Nicolle, AOP Chablis, France
Grape Varieties: 100% Chardonnay
Aged: 10-15 months in French oak & vats
Alcohol: 12.5% vol.
Cultivation: Harvested by hand
Characteristics: Hues of yellow and white gold with hints of pale green compose a brilliant, bright and clear robe. Intoxicating perfumes of summer flowers and fruit fill the nose. Its character has traits of oysters and shells.
CHABLIS PREMIER CRU LES FOURNEAUX
Winery: Domaine Charly Nicolle, AOP Chablis Premier Cru, France
Grape Varieties: 100% Chardonnay
Aged: 12-16 months in French oak & vats
Alcohol: 12.5% vol.
Cultivation: Harvested by hand
Characteristics: Its hue is a lovely straw yellow, on the nose it shows an intoxicating floral bouquet with notes of almonds and honey and filled with ripe fruit aromas. Flavorsome, tender and abundant in taste . Its character, well-balanced with definite sweetness, was forged respecting the terroir and climate.
PINOT BLANC VIEILLES VIGNES
Winery: Domaine Meyer-Fonné, AOP Alsace, France
Grape Varieties: 50% Pinot Auxerrois, 35% Pinot Blanc, 15% Pinot Gris
Aged: 8 months in French foudre
Alcohol: 12.5% vol.
Cultivation: Harvested by hand
Characteristics: Delicate white with subtly scented of flowers and green apple. An alliance of richness and freshness with complex notes of white, smoky and honey-laden fruit, finishingon a flinty and mineral note
RIESLING RESERVE
Winery: Domaine Meyer-Fonné, AOP Alsace, France
Grape Varieties: 100% Riesling
Aged: 3-4 months in French foudre
Alcohol: 12.5% vol.
Cultivation: Harvested by hand
Characteristics: Pale straw colored, pure with aromas of nectarine, grapefruit and lime with hints of minerals rocks from Katzenthal's granite soils. On the palate the wine is bright and pure with lovely weight and balance and a refreshing, sherbet-like acidity.
KAEFFERKOPF GRAND CRU
Winery: Domaine Meyer-Fonné, AOP Alsace Grand Cru, France
Grape Varieties: 100% Gewurztraminer
Aged: 12 months in French foudre
Alcohol: 13.5% vol
Cultivation: Harvested by hand
Characteristics: Fine and elegant in the nose, complex with floral aromas and exotic fruit and spice notes. The palate is ample and rich with beautiful bitterness on the finish that balances the wine. Powerful, concentrated, structured and rich.
WINECK-SCHLOSSBERG GRAND CRU
Winery: Domaine Meyer-Fonné, AOP Alsace Grand Cru, France
Grape Varieties: 100% Riesling
Aged: 12 months in French foudre
Alcohol: 13.5% vol.
Cultivation: Harvested by hand
Characteristics: The nose is fine, pure and delicate with elegant floral note and fruits such as mandarin, apricot and white peach. The palate is ethereal, feminine with perfect citrusy acidity and balance. Long and elegant finish with plenty of mineral tension and salinity
LE VENT DANS LES VOILES
Winery: Domaine Valérie Courrèges, IGP Var, Provence, France
Grape Varieties: 100% Vermentino
Aged: In vats & concrete on fine lees
Alcohol: 13% vol.
Cultivation: Harvested by hand
Characteristics: Hint of floral on the nose with notes of citrus, zest and peaches. Dry and elegant on the palate with fruit aromas such as pear. Textured, crisp, clean and with a touch of minerality. Subtle with a refreshing and persistent finish.
SINGLE VINEYARD CHARDONNAY
Winery: Soumah Wines, Yarra Valley, Australia
Grape Varieties: 100% Chardonnay
Aged: 8 months in French oak (20% new)
Alcohol: 13.5% vol.
Cultivation: Harvested by hand
Characteristics: Delicate yet complex citrus bouquet is supported by ‘struck match’, brioche character, white peach and hazelnut. A zesty, bright melon palate is integrated with subtle new oak, crisp acidity and silky creaminess, finishing long and fresh.
SINGLE VINEYARD VIOGNIER
Winery: Soumah Wines, Yarra Valley, Australia
Grape Varieties: 100% Viognier
Aged: 9 months in French oak (10% new)
Alcohol: 13.5% vol.
Cultivation: Harvested by hand
Characteristics: Nose of lemon curd, toast, cedar and salted butter. Peaches and apricot bouquet following through to a textured, rich, peach and ginger musk palate. It is all wrapped in stony minerality finishing clean with excellent length.