OLIVE OIL

Producer: Cellar Grifoll Declara

Region: Priorat, Spain

Variety: 100% Arbequina olives

Acidity: < 0,2º

Cultivation: Harvested by hand (only from tree)

Type: Organic & vegan

Characteristics: The nose and palate display identifiable ripe olive fruit, layered with diverse secondary vegetal aromas of apple and banana, along with nuances of almond, tomato, fennel, and artichoke. Retro-nasal notes reveal kiwi, banana peel, and green apple for added complexity. In the mouth it is nutty and subtly sweet, finishing with a gentle astringency that complements its harmony. Overall, it is a very balanced, elegant oil with the variety’s characteristic hint of sweetness.